Gin & Pimm’s Holiday Punch
About 16 servings
From Homegrown Provisions
INGREDIENTS
10 ounces Pimms No. 1
10 ounces Gin
48 ounces ginger ale
8 ounces brewed chai tea, cooled
12 ounces orange juice
2 tbsp lemon juice
cloves
star anise
whole lemon
whole orange frozen cranberries
rosemary sprigs
ice (as needed)
In a punch bowl, pour in Pimms, gin, ginger ale, chai tea, and orange and lemon juices. Stir to combine.
Spike the orange and lemon with cloves. Slice orange and lemon and add to punch bowl along with cranberries, star anise and ice. Garnish with rosemary. Cheers!
Spike the orange and lemon with cloves. Slice orange and lemon and add to punch bowl along with cranberries, star anise and ice. Garnish with rosemary. Cheers!
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